Stone Jug BBQ

Catering

swoosh

Appetizers

Assorted Trays: Cheese & Cracker, Cold Cut, Vegetable, and Fruit

ASPARAGUS WRAPPED IN PHYLLO DOUGH W/ASIAGO & FONTINA CHEESE

PEPPADEW PEPPERS STUFFED W/ GORGONZOLA CHEESE

SEARED PORK BELLY W/ PINEAPPLE SALSA

SLICED HOT LINKS W/ SWEET BBQ GLAZE

BRISKET CUBES

BRIE CHEESE PUFFED PASTRY W/ JALAPENO BACON MARMALADE

SMOKED TURKEY TEA SANDWICHES W/ FRESH BASIL CREAM CHEESE SPREAD

Pulled Pork Sliders W/ slider buns and sauce

Asparagus wrapped in phyllo dough w/ asiago & fontina cheese

Peppadew peppers stuffed w/ gorgonzola cheese

brie cheese puffed pastry w/ jalapeno bacon marmalade

Brisket skewers w/ peppers & mushrooms

Smoked Chicken skewers Asian-style

cured smoked salmon w/ lemon caper cream cheese on toast, topped w/ dill infused oil

Hot link wrapped in pastry topped w/ gouda cheese cube

smoked deviled eggs

roasted pepper mozzarella bites

country ham and pineapple skewer w/ soy bourbon glaze

watermelon cubes and feta skewer w/ balsamic glaze

prosciutto pinwheels w/ mozzarella, fresh basil, ham, prosciutto & sun dried tomatoes

caprese salad - cherry tomatoes, fresh basil, mozzarella pearls, w/ balsamic reduction

Greek antipasto skewer - salami, pepperoncini, mozzarella pearls, cherry tomatoes, & kalamata olives

SOUTHWEST SALAD BITE - ROASTED CORN, SALSA, BLACK BEAN, SMOKED CHICKEN ON ROMAINE LEAF, FINISHED W/ CILANTRO LIME CREAM

PANCETTA WRAPPED ASPARAGUS W/ FRESH GRATED PARMESAN

PANZANELLA SKEWER - TOASTED FRENCH BAGUETTE BREAD, CHERRY TOMATOE, MOZZARELLA PEARLS, FRESH BASIL & BASIL VINAIGRETTE

PIMENTO CHEESE SPREAD ON TOAST POINT

SMOKED SHRIMP & BLUE CHEESE ON CROSTINI

MUSTARD/DILL TORTELLINI SKEWERS - TORTELLINI, CHERRY TOMATOES, SUGAR SNAP PEAS

SMOKED CHIPOTLE SHRIMP COCKTAIL SKEWER W/ LEMON WEDGE

Main Courses

Pulled Pork

Beef Brisket

Pieced Chicken

HOT LINK POLISH SAUSAGE

SLICED PORK LOIN

ST. LOUIS STYLE RIBS

PULLED CHICKEN

SLICED TURKEY BREAST

Homemade Sides

Baked Beans

MACARONI & CHEESE

CHEESY HASHBROWN

BROCCOLI & RICE CASSEROLE

COLE SLAW

POTATO SALAD

COLLARD GREENS

SWEET CORN

CORN BREAD

Specialty Sides

FRESH GREEN BEANS W/BACON & ONION

GLAZED CARROTS

PARMESAN OVEN ROASTED ASPARAGUS

PARMESAN OVEN ROASTED BRUSSEL SPROUTS

OVEN ROASTED POTATOES

OVEN ROASTED SWEET POTATOES

MIXED GREEN SALAD

FRESH FRUIT CUPS

Desserts

BREAD PUDDING W/BOURBON GLAZE

PEACH COBBLER BARS

CHERRY COBBLER BARS

LEMON BARS W/CITRUS GLAZE

BANANA BARS W/CREAM CHEESE FROSTING

TEXAS SHEET CAKE W/ CHOCOLATE GLAZE

Tasting Events

TASTING EVENTS ARE $30 FOR 2 GUESTS, RESERVED AND PAID IN ADVANCE.

Pricing

SINGLE MEAT SERVING

INCLUDING BUNS AND SAUCE ( RIBS OR BEEF BRISKET ARE $1.00 MORE PER PERSON)
$6.99 per person

EACH ADDITIONAL MEAT SERVING

$3.99 per person

EACH HOMEMADE SIDE

$2.49 per person

SPECIALTY SIDES

$2.99 per person

CORNBREAD

$1.99 per person

APPETIZERS

Call for Pricing

DINNERWARE

$.99 PER PERSON

TASTING

$30.00 /2 PEOPLE

We offer catering 7 days a week!

SERVICE & GRATUITY ARE SUBJECT TO VENUE LOCATION, MENU SELECTION, AND STAFFING REQUIREMENTS.

*3% CONVENIENCE FEE FOR CREDIT CARD TRANSACTIONS*

Book your Event Today!

Back to Top